Sommelier’s TableLocated in the hotel’s atmospheric wine cellar, this private room can hold a maximum of eight guests. The room's dedicated chef and the hotel's sommelier work together to create a special tasting menu with matching wines, which they serve to guests at the table. Guests can also expect a tour of the cellar and a souvenir menu or gift.
The Carlos RoomThis bright room is situated on the ground floor with direct access from the hotel lobby.
Prices are given for guidance only, please confirm all prices directly with the venue.
0203 147 7200
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