Vittoria on the Walk is an Edinburgh institution and has been part of the life of families, professionals, students and visitors to the city for almost 50 years. Opened by Alberto Crolla in 1970, this bustling, friendly, family Italian restaurant is now run by his grandson, Alberto Jr.
Under his management, Vittoria’s restaurant in Leith continues to serve up a fantastic combination of great Italian food and friendly staff ensure it is as busy as ever and one of Leith’s trendiest and most popular eateries (and you’ll still find Alberto Sr popping in to help out on a regular basis).
Vittoria’s is open daily from 10am, serving up a delicious array of menus packed with dishes to suit the time of day, from scrumptious breakfasts, to light bites and great value lunches, plus a huge a la carte menu featuring pizzas, pastas, salads, meat and fish dishes and indulgent desserts. And their fantastic food is complemented by an extensive selection of wines, cocktails and drinks.