Offering traditional British dining with a modern twist, Restaurant at La Fosse is a cosy, intimate restaurant in picturesque Dorset. Headed by a dedicated husband and wife team, La Fosse sources its produce from a team of suppliers who all reside within a 50-mile radius, and prioritises freshness, quality and provenance throughout its menu. As well as enjoying a mention in The Good Food Guide 2013, La Fosse was named the home of Dorset's Best Cheese Board in 2010 & 2011. The Restaurant at La Fosse, lead by Mark, has a welcoming, relaxed atmosphere where guests can enjoy delicious food, which is sourced locally, using only the finest ingredients and cooking with the seasons. The food is complemented by a well priced wine list, inviting sitting rooms with open fires to relax, with the delightful Dorset countryside on the doorstep to go for a stroll.