A sleek, modern spot in Broughty Ferry close to Dundee, Bruach Bar and Restaurant is earning quite a reputation throughout Scotland and beyond. Its name referencing the ancient Gaelic name for the
region, Bruach Bar and Restaurant, owned by rugby international Simon Taylor, embraces Scottish cooking by using local and seasonal ingredients but brings the experience up to date through an
intriguing combination of flavours and the influence of worldwide cookery. Relaxed and busy, with a stylish décor and pleasant, friendly and accommodating service Bruach’s unique atmosphere –
thanks to the addition of a bar open to non-diners – will please those bored of the chapel-like atmosphere of your average restaurant and all outside of the city too.