Interaction is key to keeping kids happy at a restaurant, and what better than some hands-on Mexican food? The canteen-style restaurant chain from ex-MasterChef winner Thomasina Miers is a popular spot for young families with its colourful food, equally colourful interiors and casual atmosphere. Cheap and cheerful, too, you can feed the fam without breaking the bank. Have the little ones ‘build your own tacos’ from the dedicated kid’s menu, where tortillas with lettuce, cheese and mashed up guacamole come as standard alongside a side of vegetable stick dippers and crunchy chips. Your kid’s choice of grilled chicken, steak, crunchy cod or seasonal veg will be added. There are also cheesy toasted quesadilla sandwiches up for grabs.