Over the past few years Israeli cuisine has become a popular choice in the City with more and more restaurants serving up all the delights the cuisine has to offer. Created by Israeli chef Eran Tibi, Bala Baya pays homage to his Israeli roots by bringing dishes from Tel Aviv to the streets of London and offers the perfect setting for your next private dining event.
Located under the Union Street Arches, this Bauhaus-inspired restaurant mixes modern design with the industrial exposed brick features of the railway arches making it both an interesting and comfortable place to enjoy your meal.
Available for exclusive hire, and with a maximum capacity of 160, host your next event at Bala Baya if you want to wow guests with a taste of Tel Aviv.
The food menu consists of small plates to be shared and includes the likes of pork belly pita with lettuce, kimchi and Sriracha mayo, prawn baklava with lime marmalade, cream and kadaif and braised lamb with chickpea hummus and dukkah. Using only the best quality, sustainable all the dishes on the menu are unique and exciting and are bound to impress guest.
With the option of hiring either the lower floor, which includes the bar and outdoor courtyard area, or the first floor mezzanine area for bigger dinners and drinks receptions the stylish space is extremely versatile.
With the option of adding a welcome drink with all the events packages or access to the bar when you hire the first floor, drinks options include a host of wines from all over the world.
If you really want to personalise your event, Bala Baya also offer the option of floral arrangements, personalised menus and table settings. Working with high quality and reputable companies you can also hire any extras you might need for you event through Bala Baya to make the job of event planning even easier.