Sitting handsomely, smack in the middle of Addingham, the vine-covered Fleece has been a firm favourite with locals for decades and its appeal endures. You’ll find folk sitting at tables out front most days, while the interior is all stone-flagged floors, wood-burning stoves and quiet corners, with a menu that reflects the seasons. Expect the likes of belly pork and black pudding with poached pear salad or confit chicken leg with bubble and squeak, buttered kale and garden pea jus, followed by tiramisu cheesecake or sticky toffee pudding with orange ice cream – ‘Yorkshire grub done proper’ is the owners’ mantra, and everything is served in trencherman quantities. They are also proud to champion local beer, so look out for well-kept Mary Jane from the nearby Ilkley Brewery, along with an impressive wine list including 14 reds and 14 whites by the glass.