This chic ramen bar comes courtesy of the brains behind City Japanese Tsuru Sushi and is as authentic as they get. Expect communal tables and the plainest of menus, which deals in the very Japanese
idea of doing one thing really well – in this case, three variations of slurp-worthy noodles. With more ramen bars planned for later this year – including Bone Daddies, from ex-Zuma chef Ross
Shonhan – check out Tonkotsu to get ahead of the curve