At Mulberry Tree restaurant we use the best locally sourced produce all of our dishes are prepared in house, the menu includes a great choice of meat & fish and there is a selection of vegetarians dishes. we create a lot of our dishes based on seasonal products and customer’s needs, not only is it economical but eating seasonally has health benefits too; foods in season contain the nutrients, minerals and trace elements that our bodies need at particular times of year. For example, we will use wild garlic & asparagus between March and May when it’s just come into season and is at its peak, whilst the Herefordshire berries are very delicious from June to September.