At our seafood restaurant, we use the best local ingredients, with a high standard of service and a smile. The menu changes regularly, according to what is in season and what has been caught. As well as fish and seafood, we also have a small selection of vegetarian dishes and local cheese and charcuterie on offer. We have a wide selection of natural and organic wine, local ale, soft drinks and coffee.
For a better idea of the food we offer have a look at our sample menus, including our group seasonal sharing menu (must be pre-booked) and our Thursday evening, Prix Fixe menu.