This relaxed bun shop is the brainchild of Paul Sarlas, a former CEO of dim sum chain Ping Pong.
Bao & Bing specialises in steamed bao buns, but other dishes on the menu include Taiwanese pancakes and ‘wheel cake’ made from adkuki beans. Sides take in the likes of grilled corn on the cob and sweet potatoes, while drinks include bubble tea and cocktails.