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At a glance

Up to 200 people
Cuisines
Fish
Ambience
Cosy, Fine dining, Lively, Traditional, Widely spaced tables

SquareMeal Review

Angler restaurants, its rooftop terrace and the wider event spaces at the South Place Hotel are all about high style, and it’s no different in this semi-private setting at one end of the main restaurant. With views not only of the kitchen but also of the Gherkin and the Heron Tower and terrific food, there’s a huge amount to like. But, a bit like being front row of the classroom, your group will also be singled out for special attention from the chefs and waiters alike, including being offered tours of the kitchen. Seating up to 14 guests, your group will have the option of a special tasting menu or a reduced à la carte offering.

 

Spaces

Chefs View

Dining capacity: 12

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Dinner Capacity

Dining capacity: 85

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Reception Capacity

Dining capacity: 200

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Prices are given for guidance only, please confirm all prices directly with the venue.

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